Wild mint grows in lush patches around a big pond on our neighbor's property. (Thanks Julie!) Never cultivated or sprayed, it soaks up the summer sun, makes beautiful blossoms for the honey bees to work, and is hand picked stem by stem to be turned into tasty jelly. This mint jelly is made by hand in small batches especially for us by the good folks at Los Gatos Bed and Breakfast in Penn Yan, NY, where they have a growing side business of crafting masterful jellies in many flavors. They use local and natural ingredients as much as possible and created this recipe just for us!

 8 oz. jar (1/2 pint) at $4.25     Buy Now

NOTE - Glass jars of jelly are heavy. If buying more than a few jars at a time, there *may* be additional postage required. In that case I will contact you before shipping with an actual shipping quote.

Let our wild mint jelly compliment your carefully prepared lamb dish. The bright, sweet flavor is never overpowering or "fake" like some commercial store-bought brands. Not a lover of lamb? That's OK - you probably know someone who is and this would make a dandy gift. Or, here's a radical thought - use it on ice cream! Or a bagel with cream cheese. Jazz up a cookie recipe that calls for a dollop of jelly in the middle. Use it anywhere you'd use a fruit jam and look like a genius for coming up with a new taste sensation!